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MENU
Food Menu
Entrees
Opening Hrs 7:00am to 08:30pm
Garlic & Chili Pizza
$15
Grilled King Prawn (2)
Super-size prawns with lemon butter, garlic, parsley and mix salad.
(Extra prawn +$7.50)
$18
Gluten free
Dairy free
Add on
Extra prawn
$7.50Prawn & Curry Spring Rolls (2)
Served with house-made chili jam
$16
Dairy free
Bao Buns
With Szechuan pork, hoisin, pickled vegetables and spring onion
$17
Four Corner Prawn Dumplings (6)
With special potsticker chilli sauce, steamed or pan-fried
$24
Dairy free
My Choice
Steamed
Pan-fried
Prawn Tacos (2)
Siracha & maple-glazed prawns, mixed salad with chili infused mayo.
$18
Dairy free
Spicy Chicken Wings
Deep Fierd Chicken Wings covered with Hot buffalo sauce.
$25
Dairy free
Italian Tomato Basil Arancini (4)
Served with home made nepoli sauce and spicy aioli on top.
$18
Vegan
Gluten free
Basket of Chips
Deep fierd chips served with tomato sauce and garlic aioli.
$14
Mains — Ocean Catch
Fish of the Day
Addis Pale Ale battered, served with chips, citrus tartare sauce and mix salad.
$31
Dairy free
Seafood Linguini
In Napoli sauce or olive oil, white wine sauce and fresh chili featuring prawns, scallops, calamari, fish, mussels.
$41.50
Gluten free
My Choice
Napoli Sauce
White wine sauce
Southern Ocean Calamari
Deep fried, served with mix salad, fresh lemon and aioli.
$30
Dairy free
Gluten free
Seaview Seafood Chowder
Creamy soup packed with fresh seafood, served in a locally made Jane Dough sourdough cobb loaf.
$42.50
Steamed Atlantic Salmon
With stir fry vegetables.
$33
Dairy free
Gluten free
Rocket Salad
With candied maple pecan, pear, goats cheese and cranberry.
Add chicken $8, prawns $18 or grilled fish $12.
$24
Gluten free
Add on
Chicken
$8Prawns
$18Grilled Fish
$12Mains — Land Raised
Pumpkin & Sage Ravioli
In burnt sage butter sauce and Meredith goat cheese.
$26
Vegetarian
Traditional Chicken Parma (with ham)
Served with chips and mix salad.
$31
Szechuan Roasted Pork Belly
With stir-fry vegetables and mash potato
$32
Dairy free
Gluten free
Lamb Shish Kebab
Skewered lamb shoulder, capsicum, red onion, stone-baked Cypriot bread, mix salad and Cachick.
$32
Butter Chicken
Creamy butter chicken serve with basmati rice and pappadum.
$28
Extra Add on
Gravy
$3Diane Sauce
$3Garlic Prawns
$12Cape Grim Porterhouse
300g 4+ marble score, served with chips and mix salad.
Add gravy $3 / Diane sauce $3 / Garlic prawns $12
$50
Dairy free
Gluten free
Cooking
Rare
Medium Rare
Medium
Vegetable Wrap
Served with chips.
$28
Vegan
Vegetarian
Sides
Salad
$7
Gluten free
Chips
$7
Gluten free
Kids Menu
Beef Burger & Chips
Served with chips.
$15
Gluten free
House Made Chicken Nuggets & Chips
Served with chips
$15
Margherita Pizza
$15
Kids Battered Fish & Chips
Served with chips.
$15
Dairy free
Desserts
Chocolate Lava Cake
Served with ice cream.
$14
Sticky Date Pudding
Served with ice cream.
$14
Affogato
(or boozy with Baileys, Frangelico, or Kahlua + $15.00)
$9
Add On
Boozy with Baileys
$15Frangelico
$15Kahlua
$15 Kids Ice Cream
With choice of topping (chocolate, vanilla or strawberry).
$4.50
My Choice
Chocolate
Vanilla
Strawberry
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